We can, I think, make some arrangements first.
Initially, we have to choose the concept and food. You want to offer what kind of quick food?
Consider pizza, hamburgers, spaghetti and so on.
You should put some mainstays on the menu and choose two or three excellent dishes to be the star of the show.
Decide where to open your restaurant second. Probably, we should begin saving money for rent three to six months in advance. It works effectively when choosing sites near to roads, colleges, or schools
papa's pizzeria. The target market for you is truckers, office workers, and students.
Consider the expenses hot areas demand. I've learned from research that judging a restaurant successful or not takes at least six months.